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Ugandan coffee producing regions that produce only small amounts of Arabica beans

Ugandan coffee producing regions that produce only small amounts of Arabica beans

Later, when ships replaced sailboats, people drank fresher coffee beans because of shorter delivery times. But people accustomed to old beans are not used to this fresh taste, so they desperately pursue old Java coffee, so that the Indonesian government and some businessmen deliberately store fresh beans in warehouses for one to two years before selling them to consumers. In fact, aged Java beans are more common than fresh beans.

2016-07-02
The variety and taste of coffee beans

The variety and taste of coffee beans

Coffee addicts who really know how to enjoy instant coffee will never stand it. They would rather spend more time and patience making coffee than drinking fast-paced products. In a broad sense, there are two kinds of coffee beans in the world, Arabica beans and Robosta beans, but with the passage of time, the types of coffee beans become more and more, the following editor will bring you coffee beans.

2016-06-02
Tanzanian coffee bean Kilimanjaro coffee with stronger coffee concentration, better taste and flavor

Tanzanian coffee bean Kilimanjaro coffee with stronger coffee concentration, better taste and flavor

Tanzania's main coffee producing area, located at the foot of Mount Kilimanjaro, is rich in volcanic soil. Some coffee trees planted here are more than 100 years old. Coffee was first introduced by Christians from Kenya to grow coffee. Coffee trees must be carefully taken care of, weeded and fertilized. And old branches must be cut off so that new branches can grow to maintain the quality of coffee beans.

2016-06-28
The oldest Coffee introduction to Yemen Mocha Coffee characteristics of Yemen Mocha Coffee Yemen

The oldest Coffee introduction to Yemen Mocha Coffee characteristics of Yemen Mocha Coffee Yemen

The oldest coffee in the world-- Yemeni mocha Coffee Origin: Yemeni Grade: excellent granule: full acidity: slightly sour and strong aftereffect, but also sweetness evenness: smooth roasting: moderate flavor: chocolate flavor, slightly alcoholic flavor. Spicy Ethiopia is the first country in the world to find coffee, but Yemen is the first country in the world to use coffee as a crop.

2016-03-28
Is there any grease in your coffee? Is the coffee grease good?

Is there any grease in your coffee? Is the coffee grease good?

Today, Uncle Dou also wants to talk to his friends about the grease in coffee. Many friends who use coffee utensils other than Italian machines always struggle with the fact that the coffee they make is free of oil. There are even questions about whether coffee made from a mocha pot is espresso. If we want to talk about this problem, let's look at it from two aspects. First of all, let's take a look at everything except water in a cup of black coffee.

2015-11-09
Introduction to the Fine Coffee Bean Manor with the characteristics of Java Coffee Flavor

Introduction to the Fine Coffee Bean Manor with the characteristics of Java Coffee Flavor

Aromatic, full-bodied, with fruit flavor, taste rich and perfect. Java coffee has a wonderful fruit flavor, with a BlackBerry and grapefruit flavor, is a favorite of many coffee gluttons. This coffee has an excellent medium purity, crisp and refreshing taste. It has a fresh flavor and is most suitable for drinking iced coffee in summer. When tasting this coffee, if paired with grapefruit

2016-09-22
Introduction to the flavor and taste characteristics of Indonesian boutique coffee beans Java coffee

Introduction to the flavor and taste characteristics of Indonesian boutique coffee beans Java coffee

Java coffee beans are famous for their early Java coffee, which refers to Arabica coffee formerly grown on the island of Java. It has a strong aroma, low acidity and lubricated taste, and when mixed with mocha coffee, Java mocha mixed coffee was once popular and became synonymous with top coffee. Java is famous for producing only a small amount of Arabica beans, and most of them.

2016-08-23
The oldest coffee-mocha coffee

The oldest coffee-mocha coffee

Mocha gets its name from the once world-famous port of Mocha. In the 15th century, the transportation industry did not flourish in the coffee countries of Central and East Africa, and the Yemeni Mocha was the main export port near the Red Sea at that time. At that time, the port of Mocha monopolized the coffee trade of the whole world, and it was precisely because of the extremely prosperous port of Mocha at that time, coffee, which was used only by Arabs as stomach medicine and drink, came from

2015-03-12
Rich aroma of Indonesian Java coffee flavor taste manor characteristics of boutique coffee beans

Rich aroma of Indonesian Java coffee flavor taste manor characteristics of boutique coffee beans

Java coffee is famous in the early years, which refers to Arabica coffee formerly grown on the island of Java. It has a strong aroma, low acidity, taste lubrication, combined with mocha coffee, the Java mocha mixed coffee has been popular and has become synonymous with top coffee. At that time, Java coffee sold to Europe was a very special kind of coffee.

2016-08-09
Introduction of Coffee Bean varieties Coffee Bean Flavor and Taste of Manor

Introduction of Coffee Bean varieties Coffee Bean Flavor and Taste of Manor

Coffee tree evergreen leaves, the leaf tip is more pointed, and is two opposite groups. The surface of the leaf is dark green, the back is light green, the flower is pure white, there are five stamens, one pistil, and the petals are generally five. But some have six or even eight petals, and the flowers will give off a jasmine-like fragrance, but the flowers will wither in about three or four days. The fruit has just begun with the leaves.

2016-07-29
Types of exquisite coffee beans common types of coffee introduce the types and functions of coffee beans

Types of exquisite coffee beans common types of coffee introduce the types and functions of coffee beans

Blue Mountains-named after mountains, native to Jamaica in the West Indies, grown between 1000 and 2500 meters above sea level. Features: large granules, good quality, taste blending, sweet, sour, bitter three natural balance and full flavor, is recognized as the world's best coffee

2016-05-03
Judge whether the coffee beans are fresh or not.

Judge whether the coffee beans are fresh or not.

Fresh coffee, raw beans, full of vitality. Semi-fresh raw beans, with a little bit of stability in the vitality. Eight months later, the raw beans lost their vitality. Raw beans for more than a year are old and boring.

2014-07-17
ESPRESSO introduction

ESPRESSO introduction

Espresso is a kind of life

2014-07-15
British coffee brand COSTA will set up shop in Tianfu, Cade, Chengdu.

British coffee brand COSTA will set up shop in Tianfu, Cade, Chengdu.

COSTA's story begins in London's Old Paradise Street in 1971, when two brothers Bruno and Sergio Costa from Italy, with a passion for irresistible coffee, created COSTA's unique mocha Italian mixed coffee beans and opened their first coffee shop in central London. In 1988, coffee production was relocated to a new location on Old Paradise Street in London's Bronx.

2016-08-17
British coffee brand COSTA will set up shop in Tianfu, Cade, Chengdu.

British coffee brand COSTA will set up shop in Tianfu, Cade, Chengdu.

COSTA's story begins in London's Old Paradise Street in 1971, when two brothers Bruno and Sergio Costa from Italy, with a passion for irresistible coffee, created COSTA's unique mocha Italian mixed coffee beans and opened their first coffee shop in central London. In 1988, coffee production was relocated to a new location on Old Paradise Street in London's Bronx.

2016-09-24
Cuba, this is the real coffee paradise.

Cuba, this is the real coffee paradise.

Cuba's clock came to an abrupt end in 1960 when the United States imposed trade sanctions on Cuba. Even 50 years later, people live in brightly colored but dilapidated buildings in Cuba, just 60 miles from the Caribbean coast of southern Florida, in vintage cars painted with all kinds of paint. Cuba is gradually diluted in our impression, and we even forget the truth about Cuba.

2016-05-03
What is mocha coffee?

What is mocha coffee?

In 575 AD, the first coffee bean took root on the other side of the Red Sea in Yemen, far from its hometown of Ethiopia. It was transformed into "mocha" coffee, and it started the coffee business all over the world.

2014-07-02
Introduction of Java Fine Coffee Bean Flavor and taste Manor

Introduction of Java Fine Coffee Bean Flavor and taste Manor

Java coffee beans are famous for their early Java coffee, which refers to Arabica coffee formerly grown on the island of Java. It has a strong aroma, low acidity, taste lubrication, combined with mocha coffee, the Java mocha mixed coffee has been popular and has become synonymous with top coffee. At that time, Java coffee sold to Europe was a kind of non-

2016-07-16
Fancy mocha coffee and single mocha coffee

Fancy mocha coffee and single mocha coffee

In 575 AD, the first coffee bean took root on the other side of the Red Sea in Yemen, far from its hometown of Ethiopia. It was transformed into "mocha" coffee, and it started the coffee business all over the world.

2014-07-01
Guangzhou specialty coffee recommended by the top 10 refreshing cafes in Guangzhou

Guangzhou specialty coffee recommended by the top 10 refreshing cafes in Guangzhou

Coffee shop, to create a British style, or French feelings, or ethnic customs, or leisure and warm atmosphere. Provide us with the solitude of being alone, the romance of two people living together, the pace of life of a group of happy urbanites passing faster and faster, in limited leisure, if we can experience the idleness and serenity of that moment in the cafe, what a pleasant life! Caf10

2016-04-25
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